Learn how to make a tasty barbecue onion salad with a very simple and quick preparation!
BBQ Onion Salad
Preparation time
20
minutes
Cooking timeminutes
This onion salad is the perfect barbecue accompaniment!
Ingredients
-
2 onions
-
2 tablespoons of salt
-
1 finger pepper
-
1 tablespoon of sugar
-
1/4 cup (tea) vinegar
-
1/4 cup (tea) olive oil
-
Black pepper to taste
-
Green scent to taste
-
Salt to taste
Preparation mode
- Peel the onions, remove the ends and cut them into very thin slices.
- Place the slices in a container with water and salt and leave to soak for 40 minutes.
- Drain the water from the sauce and dry the slices well with paper towels.
- Cut the pepper in half, remove all the seeds and chop it into small pieces.
- Add the onion slices, chopped pepper and chopped green chilli in a container.
- Add black pepper, salt, oil, sugar and vinegar.
- Mix well and the onion salad is ready to eat.
Source: https://cidadeolimpica.com.br/salada-de-cebola-para-churrasco/
