Follow the recipe and learn how to make a Pullman-style cake with fantastic results!
It was a Tipo Pullman
Preparation time
20
minutes
Cooking time
40
minutes
Ideal to accompany coffee and tea, this Pullman cake is simple and easy to prepare!
Ingredients
-
3 eggs
-
3 tablespoons butter or margarine
-
2 cups (tea) cornstarch
-
1 cup (tea) sugar
-
1/4 cup of milk
-
1/2 teaspoon cake yeast
-
Vanilla essence to taste and optional
Preparation mode
- In a mixer add the eggs, sugar, butter or margarine and beat for about 4 minutes.
- Gradually add the cornstarch while mixing the ingredients with the whisk.
- When the dough becomes heavier, add the milk and continue mixing well.
- Add the vanilla essence, yeast and mix until homogenized.
- Pour the dough into an English cake pan greased with butter or margarine and flour.
- Bake the cake in the preheated oven at 180º₢ for approximately 35 to 40 minutes.
- Wait for the cake to cool before unmolding it and it is ready to serve.
Source: https://cidadeolimpica.com.br/bolo-tipo-pullman/
