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Petit gateau is a delicious option for a snack or dessert that gets even better with super easy preparation, like this recipe!
![Super Easy Petit Cake](https://cidadeolimpica.com.br/wp-content/uploads/2023/11/receita-de-petit-gateau-super-facil-800x530.jpg?crop=1)
Super Easy Petit Cake
Preparation time
20
minutes
Cooking time
10
minutes
It will be very difficult for anyone to resist this super easy and delicious petit gateau!
Ingredients
-
2 eggs
-
2 tablespoons of butter
-
2 tablespoons of chocolate powder
-
4 tablespoons of wheat flour
-
5 tablespoons of sugar
-
250g semi-sweet chocolate
Preparation mode
- Mix the chocolate powder with 2 tablespoons of wheat flour in a container until smooth.
- Spread the mixture into petit gateau, pie or cupcake molds greased with butter or oil. Place them in a baking dish and set aside.
- Add the chopped semi-sweet chocolate with the butter, melt every 30 seconds in the microwave or in a bain-marie, mix well and set aside.
- Place the eggs, sugar and remaining wheat flour in a bowl and mix again.
- Add the melted chocolate and mix until the ingredients are incorporated. Pour the mixture into the molds, leaving 2 cm of free space.
- Preheat the oven to 250º₢, reduce to 200º₢ and bake the petits gateaux for around 8 to 10 minutes.
- Unmold the petits gateaux while still hot and they are ready to serve alone or with ice cream, or whatever you prefer.
Source: https://cidadeolimpica.com.br/petit-gateau-super-facil/