Let’s make a simple carrot cake, it’s very tasty! Check out the selected recipe:

Simple Carrot Cake

Simple Carrot Cake

Revenue by Olympic City

Preparation time



Cooking time



See how to make your Simple Carrot Cake using the ingredients below and following the step-by-step instructions:


  • For the cake:
  • 3 medium carrots, peeled and cut into pieces

  • 3 eggs

  • 1 cup vegetable oil

  • 2 cups of sugar

  • 2 cups of wheat flour

  • 1 tablespoon baking powder

  • To the roof:
  • 1 cup icing sugar

  • 3 tablespoons of chocolate powder

  • 2 tablespoons of milk

Preparation mode

  • Preheat the oven to 180°C and grease a round pan with butter and flour.
  • In the blender, place the carrots, eggs and oil. Mix until you get a smooth mixture.
  • In a bowl, mix the sugar and wheat flour.
  • Add the liquid mixture from the blender to the dry ingredients in the bowl. Mix well until you get a uniform dough.
  • Add the baking powder to the dough and mix gently.
  • Pour the batter into the prepared pan and bake for about 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  • While the cake is baking, prepare the frosting: in a bowl, mix the icing sugar, chocolate powder and milk. Stir until a smooth coating forms.
  • After baking, remove the cake from the oven and let it cool for a few minutes before unmolding.
  • After unmolding, spread the icing over the cooled cake.
  • Serve the simple carrot cake in slices and enjoy!

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Source: https://cidadeolimpica.com.br/bolo-de-cenoura-simples/

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