![](https://generationt.asia/wp-content/uploads/2024/04/receita-de-mousse-de-manga.jpg)
Guarantee a refreshing dessert that everyone will love with this delicious and practical mango mousse!
![Manga Moss](https://cidadeolimpica.com.br/wp-content/uploads/2024/04/receita-de-mousse-de-manga-800x530.jpg?crop=1)
Manga Moss
Preparation time
30
minutes
Cooking timeminutes
This mango mousse provides an elegant, easy and delicious dessert!
Ingredients
-
650g of mangoes
-
5 tablespoons of water (75ml)
-
1 box of cream (200g)
-
1 box of condensed milk (395g)
-
1 envelope of unflavored gelatin (12g)
-
1 cup (tea) of water (240ml)
-
Decoration to taste
Preparation mode
- In a container, place 5 tablespoons of water, the unflavored gelatin and mix well.
- Let it hydrate for 3 minutes, melt the gelatin in the microwave or in a bain-marie and set aside.
- Add the cream, condensed milk, chopped mango and 1 cup of water to the blender.
- Add the gelatin, beat until homogenized and transfer the mixture to a refractory dish.
- Cover with plastic wrap and leave in the fridge for at least 4 hours or until the mousse is very firm.
- Decorate the mango mousse however you prefer and it is ready to serve.
Source: https://cidadeolimpica.com.br/mousse-de-manga-2/