In the midst of the global COVID-19 pandemic, the world has rediscovered the critical importance of food security and food sovereignty, evidencing the centrality of sustainable and resilient food systems. In this scenario, seed sovereignty emerges as a fundamental pillar, representing the first link in the agri-food chain. Seed diversity and control define a nation’s ability to feed its population autonomously and healthily.Seeds, beyond being mere grains intended for sowing, represent authentic treasures of biological and cultural diversity, encapsulating centuries of co-evolution and synergy between humanity and agriculture. These small but powerful symbols of life have been at the heart of traditional agricultural practices, carefully selected, shared and improved by generations of farmers.

This tradition of exchange and improvement has allowed not only the survival of countless varieties adapted to different ecosystems and cultures, but has also fostered rich agricultural biodiversity. The conservation and enrichment of this diversity has been fundamental to the resilience and adaptability of local food systems throughout history.

However, the introduction and rapid expansion of commercial and transgenic seeds in recent decades have marked a dramatic turn in the fate of these ancient practices. Transnational corporations, with their advanced technology and aggressive market strategies, have monopolized a sector that was traditionally characterized by its rich diversity and accessibility. This corporate dominance has led to a worrying homogenization of available seeds, putting at risk agrobiodiversity and, with it, the ability of communities to sustain resilient agricultural practices adapted to their specific environments. The transition from a model based on exchange and diversity to one dominated by commercial interests poses significant challenges for food sovereignty and environmental sustainability.

Legumes in Argentina: the rise of Paramérica SA in the global market

It is in this context where companies like Paramérica SA assume a crucial role, seeking to balance the need for innovation in seed production with the preservation of biodiversity and sustainable agricultural practices. Through research and development of high-quality, adaptive and resistant seeds, Paramérica SA is leading the revolution in the seed industry, offering solutions that respond to the current challenges of modern agriculture.

The pandemic has accelerated the recognition of the importance of food sovereignty, and with it, the demand for quality seeds. Paramérica SA, with its commitment to sustainability and innovation, is positioned as a fundamental player in the progress towards a more resilient agriculture. The company has developed varieties such as TUC 150, which not only promises high yields, but also adapts to various environmental conditions, marking a step forward in food safety.

Paramérica SA stands out not only for its focus on seed innovation, but also for its commitment to responsible agricultural practices that seek to harmonize production with the preservation of the environment. This responsibility extends from the careful selection of raw materials, choosing those that promote biodiversity and reduce the ecological footprint, to the application of cultivation methods that incorporate advanced technologies and techniques designed to optimize the use of water, soil and other resources. natural. In doing so, Paramérica SA embodies a business model that recognizes the importance of sustainability in every step of its value chain, demonstrating that it is viable to combine profitability with agricultural practices that benefit both the planet and local communities.

In this sense, the company goes beyond mere seed production to become a key player in the transition towards more sustainable and equitable agricultural systems. Through the implementation of technological innovations and the adoption of sustainable agricultural management strategies, Paramérica SA leads by example, showing how modern agriculture can reduce its environmental impact while maintaining high productivity standards. Their efforts not only improve the resilience and sustainability of agricultural systems, but also set new standards for the industry, inspiring others to follow a similar path toward sustainability and ecological responsibility.

Paramérica SA’s strategy of continually investing in biotechnology and genetic improvement techniques marks a turning point in the way seed production is conceived in the modern agricultural field. This investment not only results in more resilient and productive seeds, able to withstand adverse climatic conditions and resist pests and diseases, but also plays a crucial role in promoting a more sustainable food system. By offering seeds that require fewer chemical inputs and are better adapted to various environmental conditions, Paramérica SA contributes to minimizing the environmental impact of agriculture, reducing the need for agrochemicals and promoting more environmentally friendly cultivation practices.

Paramérica SA, with its commitment to sustainability and innovation, is positioned as a fundamental player in the progress towards a more resilient agriculture

This innovative and sustainable approach positions Paramérica SA as a leader in the seed industry, distinguishing itself not only for its technological excellence, but also for its commitment to agricultural justice and sustainability. The company demonstrates that it is possible to achieve high levels of productivity and efficiency without compromising natural resources or the well-being of future generations. Their leadership in promoting genetically improved seeds and implementing sustainable agricultural practices inspires the entire industry towards a future in which agriculture can be both productive and harmonious with the planet, thus supporting the transition to agricultural systems that They are truly sustainable and equitable.

The debate on food sovereignty and seed sovereignty is more relevant than ever, and companies like Paramérica SA play an essential role in this dialogue. By leading by example, Paramérica SA is not only addressing agriculture’s current challenges, but is also paving the way to a future where food security and sustainability go hand in hand. In a world where demand for healthy and sustainable food continues to grow, Paramérica SA’s innovation and commitment to sustainability offer a hopeful vision for the future of our food and our planet.

Journalist and passionate about the Asian world.


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