Tasty and creamy, this coconut dessert with condensed milk and chocolate is very easy to prepare!
Coconut Dessert with Condensed Milk and Chocolate
Making this dessert is very easy, as well as being an economical recipe!
1 box of condensed milk
1 small box of cream
100g semi-sweet chocolate
100g coconut flakes
- Place the coconut flakes and condensed milk in a bowl and mix well.
- Mix the melted chocolate with the cream and pour over the creamy coconut.
- Cover the dessert and leave it in the refrigerator for at least 3 hours.
- When the dessert is firm and cold, it is ready to be served.