Make a Chantininho to fill and use as a topping on your pies, cakes and sweets in general!

Chantininho

Chantininho

Revenue by Olympic City

Preparation time

30

minutes

Cooking time

20

minutes

Use the necessary ingredients to make your Chantininho perfect! Follow the step-by-step preparation instructions.

Ingredients

  • 2 cups of powdered milk

  • 1 cup icing sugar (or powdered sugar)

  • 1 cup of ice water

  • 1/2 cup boxed cream

  • 1 tablespoon ice cream emulsifier (optional)

  • Gel food coloring to taste (optional)

Preparation mode

  • In a blender, add powdered milk, powdered sugar and ice water.
  • Blend all ingredients in a blender at high speed for about 3-5 minutes, until the mixture is very homogeneous and has a creamy consistency. If you are using the emulsifier, add it now and beat a little more to incorporate it.
  • Transfer the mixture to a bowl.
  • Add the cream to the mixture and stir well until it is well incorporated.
  • If desired, add gel food coloring in the desired color to add color to the chantininho. Mix until the color is uniform.
  • Refrigerate the frosting for about 30 minutes to firm up before using.
  • Now, your whipped cream is ready to be used as a topping for cakes and cupcakes. You can use an icing tip to decorate your cakes in a creative way.






. .Rebirth at Real Madrid: Ancelotti Counts on Five Pillars Return After Injuries
. .Atlético de Madrid Secures Rodrigo De Paul, Leaving Juventus on Alert in the Market


Source: https://cidadeolimpica.com.br/chantininho/

Leave a Reply