With onions Steak With Mayonnaise Sauce

Preparation mode

• In a container, place the steaks, 1 tablespoon of mayonnaise, grated garlic, black pepper and salt to taste. Mix well and let it rest for 20 minutes.
• Preheat a pan with a little oil and fry the steaks on both sides until golden. Remove them, transfer to a plate and set aside.
• In the same pan add the chopped onion, a little oil and fry until it wilts, always stirring well.
• Add the water, mix well and cook for another 2 minutes. Add 2 tablespoons of mayonnaise and mix well.
• Add the mayonnaise sauce with onion on top of the steaks and the recipe is ready to be served.