This sweet potato cake is great for breakfast and afternoon coffee. See what the recipe looks like:
Sweet potato cake
Use the ingredients below and follow the preparation instructions to make your sweet potato cake amazing!
Ingredients
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2 cups cooked and mashed sweet potatoes
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1 cup vegetable oil
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4 eggs
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2 cups of sugar
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2 cups of wheat flour
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1 tablespoon baking powder
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1 teaspoon of cinnamon powder (optional)
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1/2 teaspoon nutmeg (optional)
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A bit of salt
Preparation mode
- Preheat the oven to 180°C. Grease and flour a cake pan.
- In a large bowl, mix the mashed sweet potatoes, oil, eggs and sugar. Stir well until you obtain a homogeneous mixture.
- In another bowl, mix the wheat flour, baking powder, cinnamon, nutmeg and salt.
- Gradually add the dry ingredients to the sweet potato mixture, stirring well to combine all ingredients.
- Pour the batter into the prepared pan and level the surface.
- Bake in the preheated oven for approximately 40-50 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool in the pan for a few minutes before transferring to a wire rack to cool completely.
Source: https://cidadeolimpica.com.br/bolo-de-batata-doce-2/
