Make a delicious strawberry pavé to eat as a dessert. Check out the recipe we selected for you!
Strawberry pave
Preparation time
30
minutes
Cooking timeminutes
For your strawberry pavé to be incredible, use the ingredients below and follow the preparation instructions.
Ingredients
- Creme
-
1 can of condensed milk
-
2 cans of milk (use the empty condensed milk can to measure)
-
3 egg yolks
-
2 tablespoons cornstarch
-
1 teaspoon of vanilla essence
- For assembly:
-
1 package of cornstarch cookies
-
2 cups fresh strawberries, washed and chopped
- To the roof:
-
1 cup of cream
-
2 tablespoons of sugar
-
Whole strawberries to decorate
Preparation mode
- In a pan, mix the condensed milk, milk, egg yolks and cornstarch. Place over medium heat and stir continuously until the cream thickens. This should take about 10 minutes.
- Remove the cream from the heat and add the vanilla essence. Let the cream cool completely.
- In a container, mix the cream with the sugar until you obtain a firm whipped cream.
- Now, it’s time to assemble the pavé. On a platter, start with a layer of cornstarch cookies at the bottom.
- Then add a layer of the cream you prepared.
- Add half of the chopped strawberries over the cream.
- Repeat layers, starting with cookies, followed by cream and finally strawberries.
- On top, put the whipped cream you prepared.
- Decorate the pavé with whole strawberries.
- Place the pavé in the refrigerator and let it chill for at least 2 hours before serving.
Source: https://cidadeolimpica.com.br/pave-de-morango/
