Do you want to make a Simple Cornmeal Cake for your morning and afternoon coffee? Check out the recipe, it looks great!

Simple Cornmeal Cake

Simple Cornmeal Cake

Revenue by Olympic City

Preparation time



Cooking time



Check out the step-by-step instructions for preparing your Simple Cornmeal Cake to be fluffy and delicious! See the ingredients:

Preparation mode

  • Preheat the oven to 180°C and grease a cake pan with margarine and sprinkle with cornmeal or wheat flour.
  • In a large bowl, mix the cornmeal and sugar.
  • Add the eggs and mix well until you obtain a homogeneous dough.
  • Then add the milk and oil to the mixture and continue mixing until completely incorporated.
  • Add the baking powder and a pinch of salt to the dough, mixing gently until they are well distributed.
  • Pour the batter into the prepared pan.
  • Bake in the preheated oven for about 30 to 40 minutes, or until the cake is golden and a toothpick inserted into the center comes out clean.
  • Remove the cake from the oven and let it cool slightly before unmolding.
  • After unmolding, you can sprinkle some icing sugar on top of the cake if you wish.
  • Cut the cake into pieces and serve!

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