Make a delicious Potato Cake with this very simple and easy-to-make recipe! Check out how delicious it is!
Potato Dumpling
Preparation time
30
minutes
Cooking time
5
minutes
Check the list of ingredients needed to make your Potato Dumpling. Follow the preparation instructions.
Ingredients
-
3 medium potatoes
-
1 ovo
-
3 tablespoons of wheat flour
-
1/2 cup grated cheese (optional)
-
Salt to taste
-
Black pepper to taste
-
Frying oil
Preparation mode
- Peel and cut the potatoes into small pieces. Cook the potatoes in boiling salted water until tender.
- Drain the potatoes and mash them in a large bowl until smooth.
- Let the mashed potatoes cool slightly, then add the egg, wheat flour, grated cheese (if using), salt and black pepper. Mix well until a uniform dough forms.
- Form small portions of the dough into balls.
- In a pan, heat the oil over medium-high heat.
- When the oil is hot, fry the potato dumplings in batches, being careful not to overcrowd the pan. Fry until they are golden and crispy on the outside.
- Remove the fried potato dumplings from the pan and place them on paper towels to absorb excess oil.
- Serve the potato dumplings hot, accompanied by sauces of your choice, such as mayonnaise, ketchup or barbecue sauce.
Source: https://cidadeolimpica.com.br/bolinho-de-batata/
