Make a Macaroni with Ground Beef that looks wonderful! Check out this recipe and follow the step-by-step preparation instructions!

Pasta with mincemeat

Pasta with mincemeat

Revenue by Olympic City

Preparation time



Cooking time



Use the ingredients below to make your Pasta with Ground Beef perfect! An ideal recipe for your Sunday lunch.


  • 300g pasta (choose the type you prefer)

  • 300g of ground beef

  • 1 small onion, chopped

  • 2 cloves of garlic, chopped

  • 1 can of tomato sauce (or sauce of your choice)

  • Salt and pepper to taste

  • Olive oil

  • Grated cheese (optional, for serving)

Preparation mode

  • In a large pot, boil salted water. Add the pasta and cook according to package instructions until al dente. Drain and reserve.
  • In a large frying pan, heat some olive oil over medium heat. Add the chopped onion and chopped garlic and sauté until they are soft and lightly golden.
  • Add the ground beef to the pan and sauté until it is completely cooked and golden. Season with salt and pepper to taste.
  • Pour the tomato sauce over the ground beef in the skillet and mix well. Let it boil for a few minutes so the flavors combine.
  • Add the cooked pasta to the skillet with the ground beef and tomato sauce. Mix everything gently so that the pasta is completely coated in the sauce.
  • Transfer the pasta with ground beef to a serving dish or individual plates. If desired, sprinkle grated cheese on top before serving.


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