Check out how easy it is to make a homemade marshmallow that is tasty, fluffy and much tastier than the industrialized one!

Homemade Marshmallow

Homemade Marshmallow

Revenue by Olympic City

Preparation time

20

minutes

Cooking timeminutes

This homemade marshmallow recipe makes a lot and you only need a few ingredients to make it!

Ingredients

  • 250 ml of boiling water

  • 500 grams of refined sugar

  • 1 package of gelatin of any flavor

  • 2 packages of 12 g each of unflavored gelatin

  • 1 tablespoon of sugar with 1 tablespoon of cornstarch to coat the marshmallows (optional)

Preparation mode

  • Add boiling water and flavored gelatin to the mixer and stir until dissolved. Add the unflavored gelatin and stir again.
  • Add the sugar and beat for about 8 minutes, until the mixture has a creamy consistency.
  • Pour the mixture into a pan greased with butter or margarine and smooth it well with a spatula.
  • Leave the dessert covered in the refrigerator for at least 2 hours, or until it has a firm consistency.
  • Sprinkle the sugar and cornstarch mixture on top, unmold the candy and sprinkle the mixture on the other side as well (optional).
  • Cut the dessert into cubes with a knife greased with butter or margarine and the homemade marshmallow is ready.






. .Classic at Maracanã: Stage of Stories and Achievements for Brazil and Argentina


Source: https://cidadeolimpica.com.br/marshmallow-caseiro/

Leave a Reply