This gelatin with condensed milk is an economical and very tasty dessert. Learn how to make yours:
Gelatin with condensed milk
Preparation time
20
minutes
Cooking timeminutes
The flavor of gelatin with condensed milk is your personal choice. Check out some suggestions:
Ingredients
-
1 box of gelatin flavor of your choice (e.g. strawberry, pineapple, grape)
-
1 can of condensed milk
-
2 cups of hot water
-
2 cups of cold water
Preparation mode
- Dissolve the contents of the gelatin box in 2 cups of hot water. Stir well until the gelatin is completely dissolved.
- Add 2 cups of cold water to the dissolved gelatin mixture. Stir to combine.
- Let the mixture cool slightly to room temperature before placing it in the refrigerator. Do not let the gelatin harden completely.
- Place the gelatin mixture in the refrigerator and let it chill until it is almost firm.
- While the gelatin is in the fridge, open the can of condensed milk and set aside.
- Remove the almost firm gelatin from the refrigerator and gently pour the condensed milk over it. Spread the condensed milk evenly.
- Place the gelatin and condensed milk back in the refrigerator and let it set completely.
- When it is completely firm, cut the gelatin into square pieces or the desired shape. Serve cold.
Source: https://cidadeolimpica.com.br/gelatina-com-leite-condensado-2/
