Made without wheat and milk, these cornstarch cookies are a delicious snack option!

Cornstarch Cookies

Cornstarch Cookies

Revenue by Olympic City

Preparation time

20

minutes

Cooking time

20

minutes

Provide more practicality and flavor for your snack with these cornstarch cookies!

Ingredients

  • 2 eggs

  • 50 ml of water

  • 1/2 lemon squeezed

  • 1/2 tablespoon of baking powder

  • 1 cup cornstarch/corn starch

  • 2 tablespoons coconut oil

  • 4 tablespoons of demerara sugar

  • 1 pinch of salt

Preparation mode

  • In a container place the sugar, eggs and beat well.
  • Add the lemon juice, water, oil, cornstarch/cornstarch and mix well.
  • Add the salt, baking powder and mix until smooth.
  • Transfer the dough to greased cupcake pans.
  • Bake in a preheated oven at 180º₢ for about 20 minutes.
  • Wait for the cupcakes to cool before unmolding them and they are ready.






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Source: https://cidadeolimpica.com.br/bolinhos-de-maizena-2/

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