Make this delicious Cookie Pavé to serve as a dessert. Learn with this easy and simple recipe!

Cookie Pavé

Cookie Pavé

Revenue by Olympic City

Preparation time



Cooking timeminutes

Cookie Pavé will be delicious with the ingredients below and following the preparation instructions.


  • 1 package of cornstarch cookies

  • 1 can of condensed milk

  • 2 cans of milk (use the can of condensed milk as a measure)

  • 3 excited

  • 2 tablespoons cornstarch

  • 1 teaspoon of vanilla essence

  • 200g milk or semi-sweet chocolate (optional, for decoration)

  • Crushed cookies to decorate

Preparation mode

  • In a pan, mix the condensed milk, previously sifted egg yolks, cornstarch and cans of milk. Cook over medium heat, stirring constantly until you get a consistent cream. This will be the base of the cream that will go between the biscuit layers.
  • Remove from heat and add vanilla essence, mixing well. Let cool.
  • In a dish, make a layer of cornstarch biscuits at the bottom.
  • Cover the cookies with a layer of the prepared cream.
  • Continue alternating layers of cookies and cream until you end up with a layer of cream on top.
  • If desired, melt the milk or semi-sweet chocolate and spread over the last layer of cream.
  • Decorate with crushed cookies on top.
  • Refrigerate for a few hours or until the pavé is very firm.
  • Serve chilled and enjoy!


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