A classic dessert that no one can resist, Leite Moça pudding is the perfect combination of flavor and creaminess!
Condensed milk pudding
Preparation time
20
minutes
Cooking time
1
hour
30
minutes
This Leite Moça pudding is one that will make us repeat the piece!
Preparation mode
- Place the eggs, Leite Moça and whole milk in a blender and blend for 3 minutes.
- Melt the sugar until it forms a caramelized syrup and spread it in a mold.
- Pour the dough into the mold using a spoon to avoid mixing it with the caramel.
- Cover with aluminum foil and bake in a bain-marie in a preheated oven at 180º₢ for 1 and a half hours.
- Leave for 40 minutes in the freezer if you prefer, unmold and the pudding is ready.
Source: https://cidadeolimpica.com.br/pudim-de-leite-moca/
