Simple and very tasty, this bread with eggs and cheese is perfect to start the day or to serve as an afternoon snack!
Bread with Eggs and Cheese
Preparation time
15
minutes
Cooking time
10
minutes
This bread with eggs and cheese recipe is so practical that it’s ready in just a few minutes!
Ingredients
-
3 whole eggs
-
4 slices of mozzarella
-
Toast to taste
-
Pepper to taste
-
Salt to taste
Preparation mode
- Grease a non-stick frying pan with a little oil and place over medium heat.
- Add the mozzarella slices, then break the eggs and add them on top.
- Reduce the heat, season with pepper and salt to taste and cover the pan.
- Fry until the cheese is golden and the eggs have hard whites and serve with toast to taste.
Source: https://cidadeolimpica.com.br/pao-com-ovos-e-queijo/