Make Homemade Garlic Bread with this great recipe for your barbecue! It’s very simple to do:
Homemade Garlic Bread
Preparation time
20
minutes
Cooking time
15
minutes
See the ingredients we use in this recipe and follow the step-by-step instructions. Homemade Garlic Bread is economical!
Ingredients
-
1 Italian bread (baguette or other bread of your choice)
-
100g softened butter
-
4 cloves of minced garlic
-
2 tablespoons chopped fresh parsley
-
Salt to taste
-
Black pepper to taste
-
Grated parmesan cheese (optional)
Preparation mode
- Preheat the oven to 180°C.
- Cut the Italian bread into slices without separating the slices completely, leaving the base intact so that the bread stays together.
- In a small bowl, combine softened butter, minced garlic, chopped parsley, salt and black pepper.
- Using a spoon or spatula, generously spread the butter and garlic mixture between the slices of bread.
- If desired, sprinkle grated Parmesan cheese on top of the bread.
- Wrap the bread in foil and bake in the preheated oven for about 15-20 minutes, or until the bread is hot and the butter is melted.
- If you prefer a crispier garlic bread, remove the foil in the last 5 minutes of baking.
- Remove the bread from the oven and serve warm. It can be served with sauces or simply enjoyed on its own.
Source: https://cidadeolimpica.com.br/pao-de-alho-caseiro-4/
