Make this salmon in the oven and it’s delicious! Check out a really good recipe that looks great!
Salmon in the oven
Preparation time
30
minutes
Cooking time
15
minutes
Check the list of ingredients and follow the step-by-step preparation instructions.
Ingredients
-
4 salmon fillets (approximately 150g each)
-
1 lemon juice
-
2 tablespoons olive oil
-
2 cloves of garlic, chopped
-
1 teaspoon of salt
-
1 teaspoon ground black pepper
-
1 teaspoon dried dill (optional)
-
Lemon slices (for garnish)
Preparation mode
- Preheat the oven to 200°C.
- In a small bowl, whisk together the lemon juice, olive oil, minced garlic, salt, pepper, and dried dill.
- Place the salmon fillets on a baking sheet lined with aluminum foil or lightly greased with olive oil.
- Pour the seasoning mixture over the salmon fillets, ensuring they are completely covered.
- If desired, place a few lemon slices on the fillets to add an extra touch of flavor and decoration.
- Bake in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and can be easily flaked with a fork.
- Remove from the oven and serve hot, accompanied by roasted vegetables, rice, or to your liking.
Source: https://cidadeolimpica.com.br/salmao-no-forno-2/
