In addition to being tasty and having an irresistible texture, this bacon from heaven cake made in a blender is very practical!
Toucinho do Céu Cake in the Blender
Preparation time
20
minutes
Cooking time
30
minutes
Speed, flavor and ease make this bacon from heaven cake a great snack option!
Ingredients
-
4 whole eggs
-
3 tablespoons butter or margarine
-
1 glass of coconut milk + 2 measures of whole milk
-
1 cup (tea) wheat flour
-
1 tablespoon of yeast
-
1 box of condensed milk
-
100g grated coconut
Preparation mode
- Add the eggs, coconut milk, condensed milk and whole milk to the blender, cover and beat well.
- Add the wheat flour, butter and beat again. Add the yeast and beat to mix.
- Add the grated coconut, mix well with a spoon and pour the dough into a greased and floured pan.
- Bake the cake in a preheated oven at 180º₢ for approximately 30 minutes.
- Wait for the sky bacon to cool before cutting and it is ready to serve.
Source: https://cidadeolimpica.com.br/bolo-toucinho-do-ceu-no-liquidificador/
