Make this delicious and simple Skillet Cake. Learn with this simple and easy-to-make recipe:
Skillet Cake
Preparation time
20
minutes
Cooking time
5
minutes
See the step-by-step preparation method and use the ingredients listed below to make your Skillet Cake perfect!
Ingredients
-
1 ovo
-
3 tablespoons of sugar
-
3 tablespoons of milk
-
3 tablespoons vegetable oil
-
4 tablespoons of wheat flour
-
1/2 teaspoon baking powder
-
Pinch of salt
-
Fresh fruit (optional, for decoration)
Preparation mode
- In a small bowl, beat the egg with a fork.
- Add sugar, milk and oil to the beaten egg and mix well.
- Then add the wheat flour, baking powder and salt to the liquid mixture and stir until you get a homogeneous dough.
- Grease a non-stick frying pan with a little oil or butter and heat over medium heat.
- Pour the batter into the hot pan and spread evenly.
- Cook the cake over medium heat for about 5-7 minutes or until the edges begin to brown and bubbles appear on the surface.
- Using a spatula, carefully flip the cake and cook on the other side for another 3-5 minutes, or until cooked through.
- Remove the cake from the pan and let it cool slightly before serving.
- If desired, garnish with fresh fruit before serving.
Source: https://cidadeolimpica.com.br/bolo-de-frigideira-2/
