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The Gen.T List Ling Ka Yi
Ling Ka Yi
Food & Beverage
For leading the charge towards sustainable lab-grown seafood

Ling Ka Yi

CO-FOUNDER AND CHIEF SCIENTIFIC OFFICER, SHIOK MEATS
Location: Singapore

Driven by a desire to circumvent the unsustainable shrimp industry, Ling Ka Yi and her business partner Sandhya Sriram founded Shiok Meats to create a lab-grown alternative. The Singapore-based company aims to disrupt the billion-dollar crustacean market with the world’s first clean shrimp, produced without cruelty. It recently completed a US$4.6 million seed funding round, and will commercially launch its first product, Shiok Shrimp, in 2022.

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