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The Gen.T List Ian Dai
Ian Dai
Food & Beverage
For revolutionising China’s wine industry

Ian Dai

Founder, Xiao Pu Wine Brewery
Location: China

Winemaker, journalist and translator Ian is one of the few Wine & Spirit Education Trust Level Four licensees in China and a Stage Two Master of Wine student. He makes his own wine at Xiao Pu Wine Brewery using techniques such as natural fermentation, Pét-Nat, reduced intervention and the use of old barrels. His first vintage, Rainbow Red, was awarded a bronze in the Wine100 Awards and silver at the Hong Kong International Wine & Spirit Competition.

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