Learn how to make Garlic and Oil Shrimp with this simple, easy and quick recipe:
Garlic and Oil Shrimp
Preparation time
20
minutes
Cooking time
3
minutes
See the list of ingredients needed for your Garlic and Oil Shrimp to be delicious!
Ingredients
-
500g clean shrimp (peeled and head removed)
-
6 cloves of garlic, chopped
-
4 tablespoons olive oil
-
Salt to taste
-
Black pepper to taste
-
Juice of 1 lemon
-
Chopped parsley to taste
Preparation mode
- Season the shrimp with salt, black pepper and lemon juice. Leave to marinate for about 15 minutes.
- In a large skillet, heat the olive oil over medium heat.
- Add the chopped garlic and sauté until golden, but be careful not to burn it, as burnt garlic can leave a bitter taste.
- Add the shrimp to the pan with the garlic and olive oil.
- Cook the shrimp for about 2-3 minutes on each side, or until they turn pink and are cooked through.
- Turn off the heat and add the chopped parsley.
- Mix well so that the flavors are incorporated.
- Serve immediately, accompanied by white rice, bread or whatever you prefer.
Source: https://cidadeolimpica.com.br/camarao-alho-e-oleo/
