A simple, fast and incredibly cute cake! Perfect to accompany an afternoon coffee or a special snack.
Fluffy cake
Preparation time
30
minutes
Cooking time
40
minutes
Made with few ingredients and the help of the blender, this recipe is practical and delicious, ensuring a soft texture and a homemade flavor that pleases everyone.
Ingredients
-
3 eggs
-
1 cup of milk
-
1/2 cup of oil
-
1 and 1/2 cups of sugar
-
2 cups of wheat flour
-
1 tablespoon of yeast powder
-
1 teaspoon vanilla essence (optional)
Preparation mode
- Heat the oven at 180 ° C and grease a shape with margarine and flour.
- In a blender, beat eggs, milk, oil and sugar for about 2 minutes until a homogeneous mixture.
- Gradually add the flour, beating in a blender at low speed to avoid lumps.
- Finally, add the baking powder and mix gently with a spatula or spoon without beating.
- Pour the pasta into the prepared form and bake for about 35-40 minutes or until a toothpick inserted into the center of the cake is clean.
- Wait for the cake to cool a little before unmolding.
Source: https://cidadeolimpica.com.br/bolo-fofinho-de-liquidificador/
