Learn how to make a delicious cheese ball recipe without dough and with simple ingredients!
Cheese Ball Without Dough
In addition to being very tasty, the cheese balls have a crunchy and irresistible crust!
Preparation mode
- In a container, place the grated mozzarella, egg, cornstarch and mix well.
- Add oregano and salt to taste and mix until homogenized.
- Grease your hands with a little oil, shape into balls and place them on a plate.
- Leave the balls in the fridge for 30 minutes to firm up.
- Fry the balls in hot oil over low heat until golden and remove them with a slotted spoon.
- Place the balls on a plate lined with paper towel and they are ready to serve.
Source: https://cidadeolimpica.com.br/bolinha-de-queijo-sem-massa/
