Learn how to make a delicious cheese ball recipe without dough and with simple ingredients!
Cheese Ball Without Dough
Preparation time
30
minutes
Cooking time
10
minutes
In addition to being very tasty, the cheese balls have a crunchy and irresistible crust!
Preparation mode
- In a container, place the grated mozzarella, egg, cornstarch and mix well.
- Add oregano and salt to taste and mix until homogenized.
- Grease your hands with a little oil, shape into balls and place them on a plate.
- Leave the balls in the fridge for 30 minutes to firm up.
- Fry the balls in hot oil over low heat until golden and remove them with a slotted spoon.
- Place the balls on a plate lined with paper towel and they are ready to serve.
Source: https://cidadeolimpica.com.br/bolinha-de-queijo-sem-massa/
