Learn how to make a delicious Easy Chicken Fricassé for your lunch and dinner!
Easy Chicken Fricassee
Preparation time
30
minutes
Cooking time
30
minutes
Learn how to make your Easy Chicken Fricassê, using the ingredients below and following the step-by-step preparation instructions!
Ingredients
-
500g shredded chicken breast
-
1 can of green corn
-
1 can of cream
-
1 cup of cream cheese
-
1 medium onion chopped
-
2 cloves of garlic, chopped
-
1 tablespoon of oil
-
Salt and pepper to taste
-
200g grated mozzarella
-
Straw potato to taste
Preparation mode
- Cook the chicken breast in salted water until cooked through.
- Let it cool a little and shred the chicken.
- In a blender, beat the green corn (without the water), the cream and the cream cheese until you obtain a homogeneous cream. Book.
- In a pan, heat the oil and sauté the onion and garlic until golden.
- Add the shredded chicken and sauté some more.
- Season with salt and pepper to taste.
- Add the creamed corn to the sautéed chicken and mix well.
- Cook for a few minutes until the cream thickens slightly.
- Transfer the fricassee to a baking dish.
- Cover with grated mozzarella.
- Place in a preheated oven at 180°C until the mozzarella melts and turns golden.
- Remove from the oven and top with straw potatoes to taste.
- Serve hot.
Source: https://cidadeolimpica.com.br/fricasse-de-frango-facil/
