Learn how to make a delicious Homemade Burger with this very easy recipe:
Homemade Burger
Preparation time
20
minutes
Cooking time
4
minutes
To make your Homemade Burger, you will need to use the ingredients below:
Ingredients
-
500g ground meat (can be duck, chuck or a mixture of meats)
-
1 medium onion grated
-
2 cloves of garlic, chopped
-
1 tablespoon of Worcestershire sauce
-
Salt and black pepper to taste
-
1 ovo
-
2 tablespoons breadcrumbs or breadcrumbs
-
Hamburger buns
-
Cheese (cheddar, mozzarella, dish or your favorite)
-
Lettuce
-
Tomato in slices
-
Sliced ​​red onion
-
Pickles
-
Sauces (mayonnaise, ketchup, mustard, etc.)
Preparation mode
- In a large bowl, combine the ground beef, grated onion, minced garlic, Worcestershire sauce, egg, breadcrumbs, salt and pepper. Mix well until all ingredients are incorporated.
- Divide the mixture into 4 equal parts and shape the burgers with your hands. Press the center of each burger to make a slight indentation, this helps prevent them from swelling in the middle during cooking.
- Heat a frying pan or griddle over medium-high heat. If necessary, add a little oil to prevent the burgers from sticking. Cook the burgers for about 4-5 minutes on each side, or until they reach your desired doneness. If using cheese, place a slice on top of each burger during the last few minutes of cooking and cover the pan to melt the cheese.
- Lightly toast the hamburger buns in the frying pan or in the oven to make them crispy.
- Place the cheeseburger on the bottom half of the bun. Add your preferred toppings, such as lettuce, tomato, onion, pickles and sauces.
- Place the other half of the bread on top and your burger is ready to be served.
Source: https://cidadeolimpica.com.br/hamburguer-caseiro/
