Make a delicious chicken in the air fryer with this easy and simple recipe. Let’s go!?
Airfryer Chicken
Preparation time
30
minutes
Cooking time
20
minutes
To make this perfect air fryer chicken, use the ingredients below and follow the instructions!
Ingredients
-
Chicken breasts (or other chicken parts of your choice)
-
Sal
-
Pepper
-
Seasonings of your choice (such as garlic powder, onion powder, paprika, etc.)
Preparation mode
- Wash the chicken breasts and pat them dry with paper towels. Season with salt, pepper, and any seasonings of your choice. Let marinate for about 30 minutes, if possible, so that the flavors can penetrate the meat.
- Turn on the Airfryer and set the temperature to 180°C. Let it preheat for about 3-5 minutes.
- Place the chicken breasts in the Airfryer basket, making sure not to overcrowd to allow air to circulate properly around the chicken.
- Cook for approximately 20-25 minutes, turning halfway through to ensure both sides are browned and cooked evenly. Cooking time may vary depending on the size and thickness of the chicken, so check the internal temperature to ensure it reaches 165°F (75°C).
- Remove the chicken from the Airfryer when it is cooked and serve immediately. You can serve it with salad, grilled vegetables or rice.
- If you want a crispier texture, you can drizzle a little olive oil over the chicken before placing it in the Airfryer or even coat it with a thin layer of panko or breadcrumbs.
Source: https://cidadeolimpica.com.br/frango-na-airfryer/
